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Chocolate, Roasted almonds, Heavy body

Roasted Almonds, Caramel, Dark Chocolate

A full bodied medium roast coffee perfect for starting your day

Balanced, intense, and chocolaty with caramel and nuts

Cocoa-dusted almonds, Dried fruit, like figs

Caramel, Tropical Fruit, with Bright Acidity

Chocolate and pineapple

Bakers Chocolate

Light, aromatic, caramel notes, smooth flavor

Mild orange and dark chocolate

Smooth and mellow with balanced body

Almond, Milk Chocolate, Red Apple

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Brown Sugar, Citrus

Blackberry, pineapple, lavender

Brown sugar, Orange, Milk Chocolate

Chocolate, Brown Sugar, Citrus

Brown Sugar, Chocolate, Dried Fruit

Milk Chocolate, Red Apple, Brown Sugar, Orange

Brown sugar, grapefruit, and baker's chocolate

Pineapple. Grape, Black Cherry

Caramel, Stonefruit, Chocolate

Light, aromatic, caramel notes, smooth flavor

Blood Orange, Honey, Bright

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Flavored with coconut and hazelnut oils

Dark Chocolate, Almond, Caramel

Blood Orange, Honey, Bright

Bitter Walnut

Dark chocolate with hints of cherry and honey

Flavored with chocolate & hazelnut oils

Molasses, Chocolate, Graham Cracker

Traditional roast with full body, balanced acidity and complexity

Chocolate, brown sugar, pear

Bold, bittersweet dark chocolate, smoky finish

Cane Sugar, Orange, Red Apple

Bakers Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Berry, chocolate, nuts, and light lemon

Caramel, apple, pastry crust

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, chocolate, tart fruit

Brown Sugar, Chocolate, Dried Fruit

Caramel, citrus, and milk chocolate.

Milk chocolate with hints of caramel and lemon