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Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

12oz Guatemalan Light Roast
Sweet and well balanced.

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Pumpkin Spice
Flavored with organic spice oils

Hummingbird Buzz
Amaretto, Mild Fruit

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Organic Rio Coco
Caramel, apple, pastry crust

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Colombia Organic
Balanced body with big flavor

Costa Rica
Balanced body, notes of chocolate and caramel

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Chayote
Caramel, chocolate, tart fruit

Byron's Blend
Cashew, Milk Chocolate, Berries

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Cocohaze
Flavored with coconut and hazelnut oils

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Dark Roast
Notes of citrus, roasted cacao and almond

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Guatemala SMBC FT
Honey, Lime, Orange

Good Morning
A full bodied medium roast coffee perfect for starting your day

Cloud Forest
Ripe berries, Chocolate

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Peru Organic
Smooth and mellow with balanced body

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond