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Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

The Daily
Honeyed, toffee, balanced

Organic Rio Coco
Caramel, apple, pastry crust

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Guatemala Asobagri K-Cups
Bakers Chocolate

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Guatemala Asobagri

Colombia Seineken
Clean and bright and slightly sweet

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Hexa-Gone
Milk chocolate, banana, guava, wine

Bees Knees
Chocolate and pineapple

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

12oz Guatemalan Light Roast
Sweet and well balanced.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Chayote
Caramel, chocolate, tart fruit

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Colombia Organic
Balanced body with big flavor

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

SongBird Guatemalan
Vibrant cherries, molasses