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Rich Cocoa and mild bitterness

Bright floral aroma, toasted nuts, berry, earthy

Dark Chocolate, Pecan, Grapefruit

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balanced body, notes of chocolate and caramel

Floral aroma, brown sugar, caramel, medium body

Chocolatey with caramel and nuts

A broad range of flavors based in brown sugar and baking spices

Classic Ethiopian flavor, rich, bold notes of caramel

Toasty, spicy, dark chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Raisin, brown sugar, dried fruit, black tea

Notes of citrus, roasted cacao and almond

Caramel, apple, pastry crust

Almond, Toffee, Cocoa

Sweet and well balanced.

Balanced cocoa and fruity tanginess with a dark creamy body

Luscious, Ripe Cherry, Molasses

Caramel, Stonefruit, Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Mild orange and dark chocolate

Delicate fruity notes with a crisp, clean finish.

Rich notes of macadamia and red currant.

Caramel, citrus, and milk chocolate.

Caramel, chocolate, tart fruit

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel, fruit, and nut

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Vibrant and fruit with flowery characteristics.

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Brown Sugar, Nutty, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chocolate and pineapple

Cocoa, Roasted Nuts, Dark Fruit

Vanilla, Berry, Roasted Almond

Rich, smoky, intense

Dark Chocolate, Black Cherry, Caramel

Cane Sugar, Orange, Red Apple

Full-bodied, oaky, and toasty flavors