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Toasty, spicy, dark chocolate

Bright floral aroma, toasted nuts, berry, earthy

Roasted Almonds, Black Pepper, Molasses

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate, Caramel, Nutty

Fruity with strong floral notes.

Brown Sugar, Dark Chocolate, Walnut

Vanilla, Orange, Milk Chocolate

Berry, chocolate, nuts, and light lemon

Red Apple, Brown Sugar, Almond

Traditional roast with full body, balanced acidity and complexity

Red Apple, Brown Sugar, Almond

Pineapple. Grape, Black Cherry

Bright floral aroma, toasted nuts, berry, earthy

Almond, brown sugar, orange

Bakers Chocolate

Caramel, stone fruit, and chocolate

Caramel, Stonefruit, Chocolate

Luscious, Ripe Cherry, Molasses

Almond, Milk Chocolate, Red Apple

Flavored with coconut and hazelnut oils

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Toasted Almonds, Brown Sugar, Lime

Amaretto, Mild Fruit

Orange, Milk Chocolate, Honey

Vibrant and fruit with flowery characteristics.

Pecan, Malt, and Fresh Fruit

A full bodied medium roast coffee perfect for starting your day

Deep milk chocolate with hazelnut and a touch of smoke.

Dark and Fruity

Chocolate, Roasted almonds, Heavy body

Light fruitiness with strong floral notes.

Baker's Chocolate, Molasses, Citrus

Caramel, Milk Chocolate, Pear

Flavored with cinnamon and vanilla oils

Floral, Citrus, Baker's Chocolate

Orange, Milk Chocolate, Brown Sugar

Full-bodied, oaky, and toasty flavors

Clean and bright and slightly sweet

Almond, Brown Sugar, Orange

Sweet and well balanced.

Chocolate, Brown Sugar, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced body, notes of chocolate and caramel