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Full-bodied, oaky, and toasty flavors

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich notes of macadamia and red currant.

Flavored with cinnamon and vanilla oils

Toasted Almonds, Brown Sugar, Lime

Chocolate, Brown Sugar, Nutty, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant cherries, molasses

Vanilla, Orange, Milk Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Vanilla, Orange, Milk Chocolate

Cane Sugar, Orange, Red Apple

Brown sugar, grapefruit, and baker's chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vanilla, Berry, Roasted Almond

Caramel, Stonefruit, Chocolate

Caramel, fruit, and nut

Honey, Apricot, Hazelnut, Red Apple

Caramel, Milk Chocolate, Pear

Baker's Chocolate, Molasses, Citrus

Dark Chocolate, Almond, Caramel

Baker's Chocolate, Grilled Citrus, Caramel

Tart Cherry, Semi Sweet Chocolate, Caramel

Blackberry, pineapple, lavender

Dark chocolate, Vanilla, Sweet red apple-like acidity

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Honey

Milk chocolate with hazelnut and cashew.

Pineapple. Grape, Black Cherry

Rich, smoky, intense

Smooth, Sweet, Dynamic

Smoke, Caramel, Burnt Sugar

Caramel, stone fruit, and chocolate

Caramel, Milk Chocolate, Praline Sweetness

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Balanced, intense, and chocolaty with caramel and nuts

Almond, Toffee, Cocoa

Roasted nuts aroma, dark chocolate, smoky finish

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Graham Cracker, Caramel, Syrupy