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Almond, Toffee, Cocoa

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Balanced cocoa and fruity tanginess with a dark creamy body

Amaretto, Mild Fruit

Honey, Apricot, Hazelnut, Red Apple

Molasses, Chocolate, Graham Cracker

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Caramel

Full-bodied, oaky, and toasty flavors

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Almond, Milk Chocolate, Red Apple

Dark Chocolate, Almond, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Floral aroma, brown sugar, caramel, medium body

Delicate fruity notes with a crisp, clean finish.

Caramel, Milk Chocolate, Pear

Luscious, Ripe Cherry, Molasses

Light fruitiness with strong floral notes.

Flavored with coconut and hazelnut oils

Caramel, stone fruit, and chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Brown Sugar

Balanced body, notes of chocolate and caramel

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Tart Cherry, Semi Sweet Chocolate, Caramel

Baker's Chocolate, Molasses, Citrus

Brown Sugar, Chocolate, Dried Fruit

Chocolate and pineapple

Raisin, brown sugar, dried fruit, black tea

Notes of citrus, roasted cacao and almond

Smooth delicate roast with bold flavor

Bakers Chocolate