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Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Honduras Marcala
Orange, Milk Chocolate, Honey

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Good Morning
A full bodied medium roast coffee perfect for starting your day

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala Huehuetenango
Caramel, fruit, and nut

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

War Eagle
Almond, Toffee, Caramel

King Rail Peru
Dark Chocolate, Almond, Caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala Organic
Notes of caramel and chocolate

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Byron's Blend
Cashew, Milk Chocolate, Berries

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Colombia Organic
Balanced body with big flavor

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

SongBird Guatemalan
Vibrant cherries, molasses

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Organic French Roast
Molasses, Chocolate, Graham Cracker

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.