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Cane Sugar, Orange, Red Apple

Complex, approachable, sweet

Bold, bittersweet dark chocolate, smoky finish

Smooth delicate roast with bold flavor

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Traditional roast with full body, balanced acidity and complexity

Tart Cherry, Semi Sweet Chocolate, Caramel

Chocolate, brown sugar, pear

Vanilla, Berry, Roasted Almond

Mild orange and dark chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, apple, pastry crust

Caramel, chocolate, tart fruit

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Tropical Fruit, with Bright Acidity

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk chocolate, banana, guava, wine

Smooth, Sweet, Dynamic

Earthy, Chocolate Chip Cookie, Wild Tobacco

Medium/Dark Roast with mild fruitiness

Almond, Toffee, Cocoa

Chocolate, Roasted almonds, Heavy body

Red Berries, Hazelnut, Chocolate

Honey, baking spices, nutmeg, and biscuit

Sweet milk chocolate, hazelnut

Flavored with organic spice oils

Medium to full body, soft, rich potting soil character.

Smoke, Caramel, Burnt Sugar

Notes of citrus, sugar cane, and black cherry

Dark Chocolate, Pecan, Grapefruit

Chocolate, Sweet, Nutty

Bakers Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Cocoa and walnut

A broad range of flavors based in brown sugar and baking spices

Vibrant and fruit with flowery characteristics.

Bright floral aroma, toasted nuts, berry, earthy

Caramel, citrus, and milk chocolate.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nutty, chocolate, mango

Almond, Brown Sugar, Orange

Fruity with strong floral notes.