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Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Mimico Joe
Complex, approachable, sweet

SongBird Nicaraguan
Nutty, chocolate, mango

Honduras Marcala
Orange, Milk Chocolate, Honey

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Espresso Roast
Smooth delicate roast with bold flavor

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Honduras Marcala
Orange, Milk Chocolate, Honey

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

War Eagle
Almond, Toffee, Caramel

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Guatemala SMBC FT
Honey, Lime, Orange

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

St. Lawrence
Tangerine, honey, brown sugar

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Dark Roast
Notes of citrus, roasted cacao and almond

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Guatemala Huehuetenango
Caramel, fruit, and nut

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Guatemala SMBC FT
Honey, Lime, Orange

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

The Daily
Honeyed, toffee, balanced

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic French Roast
Molasses, Chocolate, Graham Cracker

SongBird French Roast
Rich, smoky, intense

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Guatemala
Chocolate, Sweet, Nutty