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Honey, Apricot, Hazelnut, Red Apple

Bakers Chocolate

Balanced body, notes of chocolate and caramel

Floral, Citrus, Baker's Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Ripe berries, Chocolate

Rich, smoky, intense

Strawberry, Almond butter, Hint of nutmeg

Light fruitiness with strong floral notes.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, Milk Chocolate, Praline Sweetness

Clean and bright and slightly sweet

Notes of caramel and chocolate

Toasty, spicy, dark chocolate

Luscious, Ripe Cherry, Molasses

Amaretto, Mild Fruit

Caramel, apple, pastry crust

Balanced cocoa and fruity tanginess with a dark creamy body

Cocoa, Roasted Nuts, Dark Fruit

Sweet milk chocolate, hazelnut

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed with balance of caramel, nut and fruit

Caramel, Stonefruit, Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Turbinado Sugar, Cocoa, Orange Zest

Flavored with chocolate and almond oils

Milk chocolate with hazelnut and cashew.

Rich, nutty, complex

Almond, Toffee, Caramel

A full bodied medium roast coffee perfect for starting your day

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Full-bodied, oaky, and toasty flavors

Pineapple. Grape, Black Cherry

A full bodied medium roast coffee perfect for starting your day

Fruit with notes of cocoa

Smooth and mellow with balanced body

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate and pineapple

Fruit with notes of cocoa

Smooth, Sweet, Dynamic

Cocoa, Roasted Nuts, Dark Fruit

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honey, Apricot, Hazelnut, Red Apple

Bold, bittersweet dark chocolate, smoky finish