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Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala
Chocolate, Sweet, Nutty
Organic French Roast
Molasses, Chocolate, Graham Cracker
Cocohaze
Flavored with coconut and hazelnut oils
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala
Chocolate, Sweet, Nutty
French Roast
Full-bodied, oaky, and toasty flavors
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Western Bluebird Roast
Caramel, stone fruit, and chocolate
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
SongBird Colombian
Toasty, spicy, dark chocolate
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Guatemala Jacaltenango
Chocolate and mandarin orange
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic French Roast
Molasses, Chocolate, Graham Cracker
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Nicaragua Bird Friendly Certified
King Rail Peru
Dark Chocolate, Almond, Caramel
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
AVIA QuebecOiseaux
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Guatemala Asobagri
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Balance Third Caff
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala SMBC FT
Honey, Lime, Orange
SongBird Decaf
Rich, nutty, complex
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate