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Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Hummingbird Buzz
Amaretto, Mild Fruit

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Commit
Chocolatey with caramel and nuts

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Colombia Organic
Balanced body with big flavor

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Guatemala Huehuetenango
Caramel, fruit, and nut

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Pumpkin Spice
Flavored with organic spice oils

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

SongBird French Roast
Rich, smoky, intense

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala
Dark Chocolate, Pecan, Grapefruit

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Caramel Organic
Flavored with caramel oils

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Guatemala Jacaltenango
Chocolate and mandarin orange

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Colombia Seineken
Clean and bright and slightly sweet

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

SongBird Decaf
Rich, nutty, complex

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Cocohaze
Flavored with coconut and hazelnut oils

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body