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Chocolate Almond Bliss
Flavored with chocolate and almond oils

Pumpkin Spice
Flavored with organic spice oils

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

The Daily
Honeyed, toffee, balanced

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic French Roast
Molasses, Chocolate, Graham Cracker

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Good Morning
A full bodied medium roast coffee perfect for starting your day

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala SMBC FT
Honey, Lime, Orange

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Organic Rio Coco
Caramel, apple, pastry crust

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Guatemala Organic
Notes of caramel and chocolate

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Costa Rica
Balanced body, notes of chocolate and caramel

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala Jacaltenango
Chocolate and mandarin orange

Colombia Seineken
Clean and bright and slightly sweet

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

SongBird Nicaraguan
Nutty, chocolate, mango