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Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cloud Forest
Ripe berries, Chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Lighthouse
Clean flavors of almond and citrus

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

SongBird Colombian
Toasty, spicy, dark chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Guatemala Huehuetenango
Caramel, fruit, and nut

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Organic Chayote
Caramel, chocolate, tart fruit

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit