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Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Guatemala SMBC FT
Honey, Lime, Orange
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Honduras Marcala
Orange, Milk Chocolate, Honey
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Bees Knees
Chocolate and pineapple
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Nicaragua Rio Coco
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
AVIA SOS Miss Doolittle
Peru Bird Friendly Coffee Dark Roast
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
SongBird Nicaraguan
Nutty, chocolate, mango
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Peru Organic
Smooth and mellow with balanced body
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
SongBird French Roast
Rich, smoky, intense
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Organic French Roast
Molasses, Chocolate, Graham Cracker
Commit
Chocolatey with caramel and nuts
Prospect Hill
Almond, Toffee, Cocoa
Guatemala Organic
Notes of caramel and chocolate
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Commit
Chocolatey with caramel and nuts
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Peru Norte
Honeyed with balance of caramel, nut and fruit
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Honduras Marcala
Orange, Milk Chocolate, Honey
AVIA Ecomuseum Zoo
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Caramel Organic
Flavored with caramel oils
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Pumpkin Spice
Flavored with organic spice oils
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Guatemala Huehuetenango
Caramel, fruit, and nut
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Colombia Seineken
Clean and bright and slightly sweet
Good Morning
A full bodied medium roast coffee perfect for starting your day