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Dark chocolate with hints of cherry and honey

Dark Chocolate, Pecan, Grapefruit

Molasses, Chocolate, Graham Cracker

Honeyed, toffee, balanced

Full-bodied, oaky, and toasty flavors

A full bodied medium roast coffee perfect for starting your day

Caramel, apple, pastry crust

Caramel, Stonefruit, Chocolate

Honey, Lime, Orange

Vibrant cherries, molasses

Malty, Full bodied, Nutty

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolate and pineapple

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Blood Orange, Honey, Bright

Dark chocolate with hints of cherry and honey

Berry, chocolate, nuts, and light lemon

Milk chocolate & brown sugar with a tangy melon acidity.

Medium to full body, soft, rich potting soil character.

Flavored with chocolate and almond oils

Apricot, Toasted Almond, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa-dusted almonds, Dried fruit, like figs

Delicate fruity notes with a crisp, clean finish.

Chocolate, brown sugar, pear

Dark Chocolate, Almond, Caramel

Honey, Apricot, Hazelnut, Red Apple

Cocoa, Roasted Nuts, Dark Fruit

Roasted Almonds, Caramel, Dark Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Balanced, intense, and chocolaty with caramel and nuts

Bakers Chocolate

Nutty, chocolate, mango

Flavors of brown sugar, maple and figs.

Caramel, applie, and pastry crust

Baker's Chocolate, Molasses, Citrus

Bold, bittersweet dark chocolate, smoky finish

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Almond, Brown Sugar, Orange

Chocolate, orange, cherry

Sweet and well balanced.

Brown Sugar, Grapefruit, Baker's Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones