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Light bodied, very sweet, mild yet balanced lemon-like acidity

Complex flavors with chocolate, almond and slightly fruity notes.

Alluring aroma of cocoa with a hint of nuttiness.

Roasted Almonds, Black Pepper, Molasses

Vanilla, Orange, Milk Chocolate

Caramel, Milk Chocolate, Praline Sweetness

Baker's chocolate, molasses, and citrus

Bright floral aroma, toasted nuts, berry, earthy

A full bodied medium roast coffee perfect for starting your day

Flavored with chocolate and almond oils

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Orange, Milk Chocolate, Caramel

Clean and bright and slightly sweet

Caramel, Milk Chocolate, Pear

Almond, brown sugar, orange

Tart Cherry, Semi Sweet Chocolate, Caramel

Vanilla, Orange, Milk Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, Tropical Fruit, with Bright Acidity

Molasses, Chocolate, Graham Cracker

Chocolatey with caramel and nuts

Bakers Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Complex, approachable, sweet

Honey, Lime, Orange

Flavored with cinnamon and vanilla oils

Floral, Citrus, Baker's Chocolate

Sweet milk chocolate, hazelnut

Balanced body with big flavor

Orange, Milk Chocolate, Brown Sugar

Toasty, spicy, dark chocolate

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Brown Sugar, Chocolate, Dried Fruit

Caramel, stone fruit, and chocolate

Sweet milk chocolate, hazelnut

Baker's Chocolate, Grilled Citrus, Caramel

Honeyed, toffee, balanced

Medium to full body, soft, rich potting soil character.