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Baker's Chocolate, Molasses, Citrus

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Sweet and well balanced.

Caramel, Tropical Fruit, with Bright Acidity

Rich nutty and caramel flavors, brightened by a hint of citrus.

Floral aroma, brown sugar, caramel, medium body

Dark Chocolate, Black Cherry, Caramel

Vanilla, Berry, Roasted Almond

Rich, nutty, complex

Caramel, applie, and pastry crust

Balanced smoky aroma, fresh toast, medium body

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, fruit, and nut

Complex, approachable, sweet

Luscious, Ripe Cherry, Molasses

Milk chocolate with hazelnut and cashew.

Apricot, Toasted Almond, Milk Chocolate

Dark Chocolate, Pecan, Grapefruit

Delicate fruity notes with a crisp, clean finish.

Caramel, citrus, and milk chocolate.

Almond, Toffee, Caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Roasted Almonds, Black Pepper, Molasses

Red Fruits, Juicy, Balanced

Flavored with cinnamon and vanilla oils

Cocoa and walnut

Red Fruits, Juicy, Balanced

Roasted Almonds, Caramel, Dark Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dark chocolate, Roasted walnut, Brown spice

Pineapple. Grape, Black Cherry

Nutty, chocolate, mango

Caramel aroma, toasted nuts, brown sugar, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, Honey, Brown Sugar

Dark chocolate with hints of cherry and honey

Caramel, Stonefruit, Chocolate

Malty, Full bodied, Nutty

Chocolate, Roasted almonds, Heavy body

Milk chocolate, Caramel, Nutty