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12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Hummingbird Buzz
Amaretto, Mild Fruit

Mimico Joe
Complex, approachable, sweet

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

SongBird Guatemalan
Vibrant cherries, molasses

The Daily
Honeyed, toffee, balanced

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemala Jacaltenango
Chocolate and mandarin orange

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Mimico Joe
Complex, approachable, sweet

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Costa Rica
Balanced body, notes of chocolate and caramel

Western Bluebird Roast
Caramel, stone fruit, and chocolate

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

SongBird French Roast
Rich, smoky, intense

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

SongBird Guatemalan
Vibrant cherries, molasses

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Cocohaze
Flavored with coconut and hazelnut oils

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala
Chocolate, Sweet, Nutty

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Colombia Organic
Balanced body with big flavor

Pumpkin Spice
Flavored with organic spice oils

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses