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Dark Chocolate, Pecan, Grapefruit

Light, aromatic, caramel notes, smooth flavor

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Ripe berries, Chocolate

Medium to full body, soft, rich potting soil character.

Caramel, Milk Chocolate, Pear

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Orange, Milk Chocolate, Caramel

Caramel, chocolate, tart fruit

Smooth, Sweet, Dynamic

Amaretto, Mild Fruit

Notes of citrus, roasted cacao and almond

Cashew, Milk Chocolate, Berries

Rich Cocoa and mild bitterness

Light bodied, very sweet, mild yet balanced lemon-like acidity

Notes of citrus, sugar cane, and black cherry

Almond, Milk Chocolate, Red Apple

Baker's Chocolate, Molasses, Citrus

Vibrant and fruit with flowery characteristics.

Dark chocolate with hints of cherry and honey

Blood Orange, Honey, Bright

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate with hints of vanilla and cherry

Dark chocolate with hints of cherry and honey

Raisin, brown sugar, dried fruit, black tea

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Floral, Citrus, Baker's Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Smooth and mellow with balanced body

Berry, chocolate, nuts, and light lemon

Bitter Walnut

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Tart Cherry, Semi Sweet Chocolate, Caramel

Honey, lime, orange.

Mellow cocoa and peanut flavors with mild tart acidity

Dark Chocolate, Almond, Caramel

Milk chocolate, Caramel, Nutty

Orange, Milk Chocolate, Brown Sugar

Bright floral aroma, toasted nuts, berry, earthy

Sweet and well balanced.

Almond, brown sugar, orange

Brown sugar, Orange, Milk Chocolate

Cocoa and walnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate