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Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Guatemala Asobagri

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

The Daily
Honeyed, toffee, balanced

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

SongBird Nicaraguan
Nutty, chocolate, mango

Cloud Forest
Ripe berries, Chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Lighthouse
Clean flavors of almond and citrus

Commit
Chocolatey with caramel and nuts

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Commit
Chocolatey with caramel and nuts

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic French Roast
Molasses, Chocolate, Graham Cracker

St. Lawrence
Tangerine, honey, brown sugar

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Organic Rio Coco
Caramel, apple, pastry crust

Bees Knees
Chocolate and pineapple

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemala Asobagri K-Cups
Bakers Chocolate

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Guatemala Asobagri

French Roast
Full-bodied, oaky, and toasty flavors

Peru Norte
Honeyed with balance of caramel, nut and fruit

Good Morning
A full bodied medium roast coffee perfect for starting your day

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Peruvian French Roast DECAF
Malty, Full bodied, Nutty