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Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
AVIA Bird Protection Quebec
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Mimico Joe
Complex, approachable, sweet
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
AVIA Nature Newfoundland and Labrador
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
French Roast
Full-bodied, oaky, and toasty flavors
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
SongBird Guatemalan
Vibrant cherries, molasses
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Nicaragua Rio Coco
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Honduran Breakfast Blend
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Guatemala SMBC FT
Honey, Lime, Orange
Guatemala Jacaltenango
Chocolate and mandarin orange
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
AVIA QuebecOiseaux
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
The Daily
Honeyed, toffee, balanced