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Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Byron's Blend
Cashew, Milk Chocolate, Berries

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Peru Organic
Smooth and mellow with balanced body

Bees Knees
Chocolate and pineapple

St. Lawrence
Tangerine, honey, brown sugar

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Mimico Joe
Complex, approachable, sweet

Commit
Chocolatey with caramel and nuts

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Hummingbird Buzz
Amaretto, Mild Fruit

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Guatemala Organic
Notes of caramel and chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Costa Rica
Balanced body, notes of chocolate and caramel

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

SongBird Colombian
Toasty, spicy, dark chocolate

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Huehuetenango
Caramel, fruit, and nut