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Chocolate and mandarin orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Notes of citrus, roasted cacao and almond

Cashew, Milk Chocolate, Berries

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Notes of caramel and chocolate

Baker's Chocolate, Molasses, Citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Almond, Milk Chocolate, Red Apple

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Balanced cocoa and fruity tanginess with a dark creamy body

Dark Chocolate, Black Cherry, Caramel

Chocolate, Sweet, Nutty

Vanilla, Orange, Milk Chocolate

Strawberry, Almond butter, Hint of nutmeg

Raisin, brown sugar, dried fruit, black tea

Dark chocolate with hints of cherry and honey

Blood Orange, Honey, Bright

Traditional roast with full body, balanced acidity and complexity

Vanilla, Orange, Milk Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Brown sugar, grapefruit, and baker's chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balanced smoky aroma, fresh toast, medium body

Brown Sugar, Dark Chocolate, Walnut

Rich nutty and caramel flavors, brightened by a hint of citrus.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Luscious, Ripe Cherry, Molasses

Sweet and well balanced.

Light, aromatic, caramel notes, smooth flavor

Malty, Full bodied, Nutty

Berry, chocolate, nuts, and light lemon

Red Berries, Hazelnut, Chocolate

Milk chocolate with hazelnut and cashew.

Chocolate, Roasted almonds, Heavy body

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Alluring aroma of cocoa with a hint of nuttiness.

Dark Chocolate, Surgarcane & Mango