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Organic Rio Coco
Caramel, apple, pastry crust

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Pumpkin Spice
Flavored with organic spice oils

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Cocohaze
Flavored with coconut and hazelnut oils

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

SongBird French Roast
Rich, smoky, intense

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Colombia Organic
Balanced body with big flavor

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Organic Chayote
Caramel, chocolate, tart fruit

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Costa Rica
Balanced body, notes of chocolate and caramel

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices