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Tangerine, honey, brown sugar

Vanilla, Berry, Roasted Almond

Sweet milk chocolate, hazelnut

Alluring aroma of cocoa with a hint of nuttiness.

Chocolatey with caramel and nuts

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Lime, Orange

Brown Sugar, Grapefruit, Baker's Chocolate

Rich Cocoa and mild bitterness

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, Milk Chocolate, Pear

Chocolate, Sweet, Nutty

Graham Cracker, Sugar, Baker's Chocolate

Cashew, Milk Chocolate, Berries

Classic Ethiopian flavor, rich, bold notes of caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Nutty, chocolate, mango

Milk chocolate with hints of caramel and lemon

Bright floral aroma, toasted nuts, berry, earthy

Almond, Milk Chocolate, Red Apple

Dark chocolate with hints of cherry and honey

Balanced cocoa and fruity tanginess with a dark creamy body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cane Sugar, Orange, Red Apple

A full bodied medium roast coffee perfect for starting your day

Honey, baking spices, nutmeg, and biscuit

Flavored with chocolate and almond oils

Luscious, Ripe Cherry, Molasses

Cocoa, Roasted Nuts, Dark Fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Roasted Almonds, Caramel, Dark Chocolate

Balanced smoky aroma, fresh toast, medium body

Medium to full body, soft, rich potting soil character.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich, nutty, complex

Flavored with coconut and hazelnut oils

Balanced smoky aroma, fresh toast, medium body

Pineapple. Grape, Black Cherry

Caramel, apple, pastry crust

Dark chocolate, Vanilla, Sweet red apple-like acidity

Vanilla, Orange, Milk Chocolate

Caramel, Stonefruit, Chocolate

Dark and Fruity