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AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
AVIA Nature Canada's Bird Friendly City
Ethiopia Bird Friendly Certified
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Ethiopia Bird Friendly Certified
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Bees Knees
Chocolate and pineapple
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Caramel Organic
Flavored with caramel oils
Prospect Hill
Almond, Toffee, Cocoa
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
AVIA Heritage St-Bernard
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Costa Rica
Balanced body, notes of chocolate and caramel
Chocolate Hazelnut
Flavored with chocolate & hazelnut oils
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Huehuetenango
Caramel, fruit, and nut
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
War Eagle
Almond, Toffee, Caramel
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Peru Bird Friendly Coffee Dark Roast
Guatemala SMBC FT
Honey, Lime, Orange
SongBird French Roast
Rich, smoky, intense
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Jacaltenango
Chocolate and mandarin orange
King Rail Peru
Dark Chocolate, Almond, Caramel
Mimico Joe
Complex, approachable, sweet
Colombia Medium Roast
Honey, Brown Sugar, Tangerine
SongBird Guatemalan
Vibrant cherries, molasses
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
AVIA Nova Scotia Bird Society
St. Lawrence
Tangerine, honey, brown sugar
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon