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Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Organic Rio Coco
Caramel, apple, pastry crust

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Bees Knees
Chocolate and pineapple

Guatemala
Dark Chocolate, Pecan, Grapefruit

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Honduras Marcala
Orange, Milk Chocolate, Honey

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Organic
Notes of caramel and chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Bees Knees
Chocolate and pineapple

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

St. Lawrence
Tangerine, honey, brown sugar

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Guatemala
Chocolate, Sweet, Nutty

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Organic Chayote
Caramel, chocolate, tart fruit

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Cloud Forest
Ripe berries, Chocolate

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Colombia Seineken
Clean and bright and slightly sweet

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit