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Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

War Eagle
Almond, Toffee, Caramel

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Asobagri

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

King Rail Peru
Dark Chocolate, Almond, Caramel

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

SongBird Guatemalan
Vibrant cherries, molasses

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Cloud Forest
Ripe berries, Chocolate

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Colombia Organic
Balanced body with big flavor

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

SongBird Nicaraguan
Nutty, chocolate, mango

SongBird Decaf
Rich, nutty, complex

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish