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Tangerine, Honey, Brown Sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Orange, Milk Chocolate, Brown Sugar

Honey, Brown Sugar, Tangerine

Brown Sugar, Grapefruit, Baker's Chocolate

Notes of citrus, sugar cane, and black cherry

Graham Cracker, Sugar, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, chocolate, tart fruit

Rich, nutty, complex

Cocoa and walnut

A broad range of flavors based in brown sugar and baking spices

Baker's Chocolate, Molasses, Citrus

Vanilla, Berry, Roasted Almond

Flavored with chocolate and almond oils

Caramel, apple, pastry crust

Fruity with strong floral notes.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dark and Fruity

Amaretto, Mild Fruit

Strawberry, Almond butter, Hint of nutmeg

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bright floral aroma, toasted nuts, berry, earthy

Chocolate and mandarin orange

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Molasses, Chocolate, Graham Cracker

Toasted Almonds, Brown Sugar, Lime

Cane Sugar, Orange, Red Apple

Honeyed with balance of caramel, nut and fruit

Honeyed, toffee, balanced

Red Berries, Hazelnut, Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate with hazelnut and cashew.

Blackberry, pineapple, lavender

Toasty, spicy, dark chocolate

Flavored with caramel oils

Milk Chocolate, Orange, Brown Sugar

Almond, Toffee, Caramel