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Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Molasses, Chocolate, Graham Cracker

Roasted Almonds, Caramel, Dark Chocolate

Caramel, fruit, and nut

Dark Chocolate, Black Cherry, Caramel

Red Berries, Hazelnut, Chocolate

Medium to full body, soft, rich potting soil character.

Rich, smoky, intense

Graham Cracker, Sugar, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Black Pepper, Molasses

Flavored with chocolate & hazelnut oils

Dark chocolate, Roasted walnut, Brown spice

Pineapple. Grape, Black Cherry

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Strawberry, Almond butter, Hint of nutmeg

Flavored with organic spice oils

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate, Brown Sugar, Citrus

Bright floral aroma, toasted nuts, berry, earthy

Bold, bittersweet dark chocolate, smoky finish

Vibrant cherries, molasses

Full-bodied, oaky, and toasty flavors

Raisin, brown sugar, dried fruit, black tea

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Alluring aroma of cocoa with a hint of nuttiness.

Cane Sugar, Orange, Red Apple

Dark and Fruity

Almond, Toffee, Cocoa

Fruit with notes of cocoa

Toasted Almonds, Brown Sugar, Lime

Smoke, Caramel, Burnt Sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Light fruitiness with strong floral notes.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Light, aromatic, caramel notes, smooth flavor

Graham Cracker, Caramel, Syrupy

Toasty, spicy, dark chocolate

Flavored with coconut and hazelnut oils

Clean flavors of almond and citrus

Deep milk chocolate with hazelnut and a touch of smoke.

Brown Sugar, Grapefruit, Baker's Chocolate

Rich Cocoa and mild bitterness

Flavors of brown sugar, maple and figs.

Milk chocolate & brown sugar with a tangy melon acidity.

Bitter Walnut