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Full-bodied, oaky, and toasty flavors

Toasted Almonds, Brown Sugar, Lime

Brown Sugar, Dark Chocolate, Walnut

Caramel, Milk Chocolate, Praline Sweetness

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Mild orange and dark chocolate

Rich notes of macadamia and red currant.

Raisin, brown sugar, dried fruit, black tea

Brown sugar, grapefruit, and baker's chocolate

Graham Cracker, Sugar, Baker's Chocolate

Chocolate and mandarin orange

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Orange, Milk Chocolate, Honey

Bakers Chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Turbinado Sugar, Cocoa, Orange Zest

Smoke, Caramel, Burnt Sugar

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate with hints of vanilla and cherry

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Baker's chocolate, molasses, and citrus

Vanilla, Berry, Roasted Almond

Chocolate, Brown Sugar, Nutty, Caramel

Honeyed with balance of caramel, nut and fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

A broad range of flavors based in brown sugar and baking spices

Balanced cocoa and fruity tanginess with a dark creamy body

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, fruit, and nut

Pineapple. Grape, Black Cherry

Vibrant and fruit with flowery characteristics.

Tangerine, Honey, Brown Sugar

Chocolate, Brown Sugar, Citrus

Vanilla, Orange, Milk Chocolate

Almond, Toffee, Caramel

Luscious, Ripe Cherry, Molasses

Complex, approachable, sweet

Floral aroma, brown sugar, caramel, medium body

Graham Cracker, Sugar, Baker's Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel