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Cashew, Milk Chocolate, Berries

Baker's Chocolate, Molasses, Citrus

Milk chocolate, banana, guava, wine

Honey, Brown Sugar, Tangerine

Roasted nuts aroma, dark chocolate, smoky finish

Mild orange and dark chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet and well balanced.

Fruity with strong floral notes.

Graham Cracker, Sugar, Baker's Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Clean and bright and slightly sweet

Luscious, Ripe Cherry, Molasses

Caramel, Milk Chocolate, Pear

Balanced cocoa and fruity tanginess with a dark creamy body

Flavored with chocolate & hazelnut oils

Balanced body, notes of chocolate and caramel

Flavored with caramel oils

Full-bodied, oaky, and toasty flavors

Fruity with strong floral notes.

Pecan, Malt, and Fresh Fruit

Blackberry, pineapple, lavender

Rich, smoky, intense

Honeyed, toffee, balanced

Vibrant and fruit with flowery characteristics.

Vibrant and fruit with flowery characteristics.

Caramel, applie, and pastry crust

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honey, Apricot, Hazelnut, Red Apple

Almond, Milk Chocolate, Red Apple

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

A full bodied medium roast coffee perfect for starting your day

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth delicate roast with bold flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Light fruitiness with strong floral notes.

Flavored with chocolate & hazelnut oils

Almond, Toffee, Caramel

Tart Cherry, Semi Sweet Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.