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Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, brown sugar, pear

Honey, Apricot, Hazelnut, Red Apple

Smoke, Caramel, Burnt Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Blood Orange, Honey, Bright

Toasted Almonds, Brown Sugar, Lime

Caramel, applie, and pastry crust

Malty, Full bodied, Nutty

Deep milk chocolate with hazelnut and a touch of smoke.

Sweet milk chocolate, hazelnut

Honeyed with balance of caramel, nut and fruit

Light, aromatic, caramel notes, smooth flavor

Complex, approachable, sweet

Honeyed with balance of caramel, nut and fruit

Dark Chocolate, Black Cherry, Caramel

Almond, Milk Chocolate, Red Apple

Vibrant cherries, molasses

Mild orange and dark chocolate

Chocolate, Sweet, Nutty

Brown Sugar, Grapefruit, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Ripe berries, Chocolate

Raisin, brown sugar, dried fruit, black tea

Flavored with organic spice oils

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Dark Chocolate, Pecan, Grapefruit

Nutty with lots of fidelity and sweet aftertaste

Dark chocolate with hints of cherry and honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Smooth and mellow with balanced body

Vibrant and fruit with flowery characteristics.

Milk chocolate with hazelnut and cashew.

Roasted Almonds, Black Pepper, Molasses

Luscious, Ripe Cherry, Molasses

Rich nutty and caramel flavors, brightened by a hint of citrus.

Rich, nutty, complex

Floral, Citrus, Baker's Chocolate

Dark Chocolate, Almond, Caramel

Baker's Chocolate, Grilled Citrus, Caramel

Milk chocolate, Caramel, Nutty