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Colombia Seineken
Clean and bright and slightly sweet

Peru Norte
Honeyed with balance of caramel, nut and fruit

Bald Eagle Roast
Caramel, applie, and pastry crust

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

SongBird French Roast
Rich, smoky, intense

Colombia Organic
Balanced body with big flavor

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

SongBird Guatemalan
Vibrant cherries, molasses

Migration Celebration
Chocolate, Roasted almonds, Heavy body

SongBird Decaf
Rich, nutty, complex

Byron's Blend
Cashew, Milk Chocolate, Berries

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Organic French Roast
Molasses, Chocolate, Graham Cracker

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Hexa-Gone
Milk chocolate, banana, guava, wine

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Commit
Chocolatey with caramel and nuts

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Mimico Joe
Complex, approachable, sweet

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Guayab
Rich notes of macadamia and red currant.

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.