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Cocoa and walnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Almond, Brown Sugar, Orange

Brown Sugar, Chocolate, Dried Fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Blood Orange, Honey, Bright

Milk chocolate with hints of caramel and lemon

Caramel, Stonefruit, Chocolate

Honey, Apricot, Hazelnut, Red Apple

Honeyed with balance of caramel, nut and fruit

Honey, baking spices, nutmeg, and biscuit

Caramel, apple, pastry crust

Almond, brown sugar, orange

Honey, Brown Sugar, Tangerine

Notes of citrus, roasted cacao and almond

Cocoa, Roasted Nuts, Dark Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolatey with caramel and nuts

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Ripe berries, Chocolate

Chocolate and pineapple

Flavored with chocolate and almond oils

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Nutty with lots of fidelity and sweet aftertaste

Notes of citrus, sugar cane, and black cherry

Honey, Lime, Orange

Red Apple, Brown Sugar, Almond

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honey, Lime, Orange

Rich, nutty, complex

Berry, chocolate, nuts, and light lemon

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Mild orange and dark chocolate

Orange, Milk Chocolate, Caramel

Chocolate, brown sugar, pear

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Toasted Almonds, Brown Sugar, Lime

A full bodied medium roast coffee perfect for starting your day

Honey, Apricot, Hazelnut, Red Apple

Clean flavors of almond and citrus