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French Roast
Full-bodied, oaky, and toasty flavors
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
B.I.R.D.
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Jacaltenango
Chocolate and mandarin orange
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Guatemala Guayab
Rich notes of macadamia and red currant.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Hexa-Gone
Milk chocolate, banana, guava, wine
Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.
Honduran Breakfast Blend
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Good Morning
A full bodied medium roast coffee perfect for starting your day
Organic Rio Coco
Caramel, apple, pastry crust
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Guatemala Jacaltenango
Chocolate and mandarin orange
French Roast
Full-bodied, oaky, and toasty flavors
AVIA Heritage St-Bernard
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Mimico Joe
Complex, approachable, sweet
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Ethiopia Bird Friendly Certified
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic French Roast
Molasses, Chocolate, Graham Cracker
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
The Daily
Honeyed, toffee, balanced
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Colombia Seineken
Clean and bright and slightly sweet
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Peru Organic
Smooth and mellow with balanced body
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Nicaragua Rio Coco
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses