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Dark chocolate, Roasted walnut, Brown spice

Chocolate and pineapple

Honeyed with balance of caramel, nut and fruit

Milk chocolate, banana, guava, wine

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Caramel

Chocolate, Sweet, Nutty

Mild orange and dark chocolate

Bakers Chocolate

Baker's chocolate, molasses, and citrus

Baker's Chocolate, Molasses, Citrus

Notes of caramel and chocolate

Honey, Brown Sugar, Tangerine

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Brown Sugar

Fruit with notes of cocoa

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth, Sweet, Dynamic

Flavored with chocolate & hazelnut oils

Fruity with strong floral notes.

Blood Orange, Honey, Bright

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Balanced, intense, and chocolaty with caramel and nuts

Turbinado Sugar, Cocoa, Orange Zest

Blackberry, pineapple, lavender

Flavored with caramel oils

Dark Chocolate, Pecan, Grapefruit

Vanilla, Orange, Milk Chocolate

Clean flavors of almond and citrus

A broad range of flavors based in brown sugar and baking spices

Roasted Almonds, Caramel, Dark Chocolate

Flavored with chocolate and almond oils

Traditional roast with full body, balanced acidity and complexity

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Caramel, fruit, and nut

Vibrant and fruit with flowery characteristics.

Light fruitiness with strong floral notes.

Caramel, chocolate, tart fruit

Toasted Almonds, Brown Sugar, Lime

Pineapple. Grape, Black Cherry

Vanilla, Orange, Milk Chocolate