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Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
AVIA Bird Protection Quebec
Peru Bird Friendly Coffee Dark Roast
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Bees Knees
Chocolate and pineapple
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Balance Third Caff
Organic Santa Lucia
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Chocolate Almond Bliss
Flavored with chocolate and almond oils
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Guatemala
Chocolate, Sweet, Nutty
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Byron's Blend
Cashew, Milk Chocolate, Berries
The Daily
Honeyed, toffee, balanced
SongBird Colombian
Toasty, spicy, dark chocolate
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Cocohaze
Flavored with coconut and hazelnut oils
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
SongBird Nicaraguan
Nutty, chocolate, mango
Peru Organic
Smooth and mellow with balanced body
Lighthouse
Clean flavors of almond and citrus
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Hummingbird Buzz
Amaretto, Mild Fruit
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Nicaragua Bird Friendly Certified
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Mimico Joe
Complex, approachable, sweet
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
