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Brown sugar, grapefruit, and baker's chocolate

Dark Chocolate, Pecan, Grapefruit

Red Berries, Hazelnut, Chocolate

Caramel, Milk Chocolate, Pear

Rich, nutty, complex

Toasted Almonds, Brown Sugar, Lime

Honey, Brown Sugar, Tangerine

Cocoa and walnut

Floral, Citrus, Baker's Chocolate

Brown sugar, Orange, Milk Chocolate

Vibrant cherries, molasses

Caramel, fruit, and nut

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark chocolate, Roasted walnut, Brown spice

Smooth delicate roast with bold flavor

Vibrant and fruit with flowery characteristics.

Flavored with cinnamon and vanilla oils

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Molasses, Chocolate, Graham Cracker

Balanced body with big flavor

Light fruitiness with strong floral notes.

Nutty with lots of fidelity and sweet aftertaste

Caramel, Tropical Fruit, with Bright Acidity

Alluring aroma of cocoa with a hint of nuttiness.

Tart Cherry, Semi Sweet Chocolate, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate with hazelnut and cashew.

Pecan, Malt, and Fresh Fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Luscious, Ripe Cherry, Molasses

Caramel, applie, and pastry crust

Balanced cocoa and fruity tanginess with a dark creamy body

Smooth and mellow with balanced body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate, Caramel, Nutty

Bakers Chocolate

Caramel, citrus, and milk chocolate.

Rich nutty and caramel flavors, brightened by a hint of citrus.