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Cocoa and walnut

Caramel, chocolate, tart fruit

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Brown Sugar

Fruity with strong floral notes.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich notes of macadamia and red currant.

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Toasted Almonds, Brown Sugar, Lime

Caramel, citrus, and milk chocolate.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Cocoa, Roasted Nuts, Dark Fruit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Almond, brown sugar, orange

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth, Sweet, Dynamic

Berry, chocolate, nuts, and light lemon

Nutty, chocolate, mango

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Fruity with strong floral notes.

Delicate fruity notes with a crisp, clean finish.

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate & brown sugar with a tangy melon acidity.

Dark Chocolate, Surgarcane & Mango

Cashew, Milk Chocolate, Berries

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Citrus

Caramel aroma, toasted nuts, brown sugar, medium body

A full bodied medium roast coffee perfect for starting your day

Caramel, Milk Chocolate, Praline Sweetness

Caramel, apple, pastry crust

Balanced body, notes of chocolate and caramel

Honey, Lime, Orange

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark chocolate, Vanilla, Sweet red apple-like acidity

Pecan, Malt, and Fresh Fruit

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate, Caramel, Nutty

Vibrant cherries, molasses

Caramel, Tropical Fruit, with Bright Acidity