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Honduran Breakfast Blend
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala
Dark Chocolate, Pecan, Grapefruit
Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Lunar Landing 1969
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Colombia Seineken
Clean and bright and slightly sweet
Guatemala Guayab
Rich notes of macadamia and red currant.
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Organic French Roast
Molasses, Chocolate, Graham Cracker
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Nicaragua Rio Coco
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Early Bird
Medium Roast
Traditional roast with full body, balanced acidity and complexity
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Chocolate Almond Bliss
Flavored with chocolate and almond oils
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Peru Medium Roast
Caramel, Milk Chocolate, Pear
AVIA Heritage St-Bernard
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Honduras Marcala
Orange, Milk Chocolate, Honey
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
AVIA Bird Protection Quebec
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Colombia Organic
Balanced body with big flavor
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Flat Earth Decaf
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Peru Norte
Honeyed with balance of caramel, nut and fruit
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body