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Tangerine, honey, brown sugar

Orange, Milk Chocolate, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

A broad range of flavors based in brown sugar and baking spices

Honey, Apricot, Hazelnut, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Ripe berries, Chocolate

Baker's chocolate, molasses, and citrus

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark Chocolate, Black Cherry, Caramel

Nutty, chocolate, mango

Caramel, applie, and pastry crust

Blood Orange, Honey, Bright

Honeyed with balance of caramel, nut and fruit

Caramel, citrus, and milk chocolate.

Caramel, citrus, and milk chocolate.

Light fruitiness with strong floral notes.

Blackberry, pineapple, lavender

Clean flavors of almond and citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco

Roasted Almonds, Black Pepper, Molasses

Balanced body, notes of chocolate and caramel

Red Apple, Baking Spice, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Balanced cocoa and fruity tanginess with a dark creamy body

Red Berries, Hazelnut, Chocolate

Brown Sugar, Dark Chocolate, Walnut

Sweet milk chocolate, hazelnut

Caramel, chocolate, tart fruit

Nutty, chocolate, mango

Roasted nuts aroma, dark chocolate, smoky finish

Ripe berries, Chocolate

Milk Chocolate, Orange, Brown Sugar

Notes of citrus, roasted cacao and almond

Honey, Apricot, Hazelnut, Red Apple

Chocolate and pineapple

Red Fruits, Juicy, Balanced

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Baker's Chocolate, Grilled Citrus, Caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Smooth, Sweet, Dynamic

Caramel, Milk Chocolate, Pear

Floral, Citrus, Baker's Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity