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Dark Chocolate, Surgarcane & Mango

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Milk chocolate with hazelnut and cashew.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Smooth delicate roast with bold flavor

Honeyed with balance of caramel, nut and fruit

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Stonefruit, Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet milk chocolate, hazelnut

Medium to full body, soft, rich potting soil character.

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, fruit, and nut

Orange, Milk Chocolate, Caramel

Baker's Chocolate, Molasses, Citrus

Caramel, apple, pastry crust

Mellow cocoa and peanut flavors with mild tart acidity

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Almond, brown sugar, orange

Bold, bittersweet dark chocolate, smoky finish

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Ripe berries, Chocolate

Caramel, Milk Chocolate, Pear

Vibrant cherries, molasses

Pineapple. Grape, Black Cherry

Mild orange and dark chocolate

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Mild orange and dark chocolate

Red Berries, Hazelnut, Chocolate

Red Fruits, Juicy, Balanced

Blackberry, pineapple, lavender

Strawberry, Almond butter, Hint of nutmeg

Bold, bittersweet dark chocolate, smoky finish

Honey, Apricot, Hazelnut, Red Apple

Caramel, Stonefruit, Chocolate

Balanced body, notes of chocolate and caramel