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Caramel, citrus, and milk chocolate.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, apple, pastry crust

Mild orange and dark chocolate

Bakers Chocolate

Milk Chocolate, Orange, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Balanced, intense, and chocolaty with caramel and nuts

Dark Chocolate, Surgarcane & Mango

Chocolate, orange, cherry

Smooth delicate roast with bold flavor

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Milk Chocolate, Red Apple

Flavors of brown sugar, maple and figs.

Ripe berries, Chocolate

Almond, Toffee, Caramel

Bold, bittersweet dark chocolate, smoky finish

Blood Orange, Honey, Bright

Bright floral aroma, toasted nuts, berry, earthy

Medium/Dark Roast with mild fruitiness

Complex, approachable, sweet

Brown sugar, Orange, Milk Chocolate

Smooth and mellow with balanced body

Strawberry, Almond butter, Hint of nutmeg

Dark Chocolate, Pecan, Grapefruit

Almond, Brown Sugar, Orange

Luscious, Ripe Cherry, Molasses

Baker's chocolate, molasses, and citrus

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rich, nutty, complex

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Toasted Almonds, Brown Sugar, Lime

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Light, aromatic, caramel notes, smooth flavor

Cocoa, Roasted Nuts, Dark Fruit

Floral aroma, brown sugar, caramel, medium body

Caramel, applie, and pastry crust