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Guatemala
Dark Chocolate, Pecan, Grapefruit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Hummingbird Buzz
Amaretto, Mild Fruit

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Costa Rica
Balanced body, notes of chocolate and caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Cocohaze
Flavored with coconut and hazelnut oils

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Colombia Organic
Balanced body with big flavor

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honduras Marcala
Orange, Milk Chocolate, Honey

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Guatemala SMBC FT
Honey, Lime, Orange

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

SongBird Decaf
Rich, nutty, complex

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Good Morning
A full bodied medium roast coffee perfect for starting your day

Peru Organic
Smooth and mellow with balanced body

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness