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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted Almonds, Black Pepper, Molasses

Rich, smoky, intense

Caramel, Milk Chocolate, Pear

Graham Cracker, Caramel, Syrupy

Red Fruits, Juicy, Balanced

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark Chocolate, Black Cherry, Caramel

Flavored with coconut and hazelnut oils

Graham Cracker, Sugar, Baker's Chocolate

Notes of citrus, roasted cacao and almond

Rich notes of macadamia and red currant.

Mild orange and dark chocolate

Smooth, Sweet, Dynamic

Dark Chocolate, Black Cherry, Caramel

Rich, nutty, complex

Bakers Chocolate

Flavored with chocolate and almond oils

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Caramel

Notes of citrus, roasted cacao and almond

Rich, nutty, complex

Almond, Milk Chocolate, Red Apple

Light bodied, very sweet, mild yet balanced lemon-like acidity

Honey, lime, orange.

Notes of citrus, sugar cane, and black cherry

Dark Chocolate, Almond, Caramel

Light, aromatic, caramel notes, smooth flavor

A broad range of flavors based in brown sugar and baking spices

Flavored with chocolate & hazelnut oils

Toasty, spicy, dark chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Rich Cocoa and mild bitterness

Notes of citrus, sugar cane, and black cherry

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Almond, brown sugar, orange

Sweet and well balanced.

Almond, Brown Sugar, Orange

Berry, chocolate, nuts, and light lemon

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Brown Sugar

Blood Orange, Honey, Bright

Medium/Dark Roast with mild fruitiness

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar