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Molasses, Chocolate, Graham Cracker

Balanced body, notes of chocolate and caramel

Almond, Toffee, Caramel

Orange, Milk Chocolate, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Blackberry, pineapple, lavender

Molasses, Chocolate, Graham Cracker

Caramel, chocolate, tart fruit

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Baker's Chocolate, Molasses, Citrus

Chocolate, Brown Sugar, Nutty, Caramel

Full-bodied, oaky, and toasty flavors

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate with hazelnut and cashew.

Malty, Full bodied, Nutty

Notes of citrus, sugar cane, and black cherry

Roasted nuts aroma, dark chocolate, smoky finish

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Smooth, Sweet, Dynamic

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Flavored with coconut and hazelnut oils

Graham Cracker, Sugar, Baker's Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, Stonefruit, Chocolate

Dark Chocolate, Pecan, Grapefruit

Dark Chocolate, Pecan, Grapefruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Graham Cracker, Sugar, Baker's Chocolate

Nutty with lots of fidelity and sweet aftertaste

Flavored with chocolate & hazelnut oils

Dark chocolate with hints of cherry and honey

Fruity with strong floral notes.

Balanced body with big flavor

Traditional roast with full body, balanced acidity and complexity

Orange, Milk Chocolate, Brown Sugar

Chocolate, brown sugar, pear

A broad range of flavors based in brown sugar and baking spices

Ripe berries, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, orange, cherry