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Complex, approachable, sweet

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Blood Orange, Honey, Bright

Graham Cracker, Caramel, Syrupy

Roasted nuts aroma, dark chocolate, smoky finish

Brown sugar, Orange, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Baker's Chocolate, Grilled Citrus, Caramel

Toasty, spicy, dark chocolate

Flavors of brown sugar, maple and figs.

Raisin, brown sugar, dried fruit, black tea

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Sweet and well balanced.

Almond, Toffee, Caramel

Strawberry, Almond butter, Hint of nutmeg

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

A broad range of flavors based in brown sugar and baking spices

Bakers Chocolate

Milk chocolate with hazelnut and cashew.

Turbinado Sugar, Cocoa, Orange Zest

Cocoa-dusted almonds, Dried fruit, like figs

Clean flavors of almond and citrus

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Almond, Brown Sugar, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Smoke, Caramel, Burnt Sugar

Bakers Chocolate

Luscious, Ripe Cherry, Molasses

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Floral, Citrus, Baker's Chocolate

Amaretto, Mild Fruit

Caramel, Stonefruit, Chocolate

Vibrant cherries, molasses

Bright floral aroma, toasted nuts, berry, earthy

Full-bodied, oaky, and toasty flavors

Full-bodied, oaky, and toasty flavors

Brown Sugar, Dark Chocolate, Walnut

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Orange, Milk Chocolate, Honey

Baker's chocolate, molasses, and citrus

Milk chocolate, Caramel, Nutty

Flavored with chocolate and almond oils

Sweet and well balanced.