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Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala Huehuetenango
Caramel, fruit, and nut

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Guatemala SMBC FT
Honey, Lime, Orange

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

King Rail Peru
Dark Chocolate, Almond, Caramel

Colombia Seineken
Clean and bright and slightly sweet

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Pumpkin Spice
Flavored with organic spice oils

Good Morning
A full bodied medium roast coffee perfect for starting your day

Bees Knees
Chocolate and pineapple

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

SongBird Decaf
Rich, nutty, complex

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples