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Chocolate, Brown Sugar, Citrus

Cherry, brown sugar, molasses

Honeyed with balance of caramel, nut and fruit

Sweet and well balanced.

Dark and Fruity

Full-bodied, oaky, and toasty flavors

Fruity with strong floral notes.

Luscious, Ripe Cherry, Molasses

Caramel, citrus, and milk chocolate.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruity with strong floral notes.

Cocoa, Roasted Nuts, Dark Fruit

Light fruitiness with strong floral notes.

Light, aromatic, caramel notes, smooth flavor

Cashew, Milk Chocolate, Berries

Caramel, Milk Chocolate, Pear

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate and pineapple

Rich, nutty, complex

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Tart Cherry, Semi Sweet Chocolate, Caramel

Smooth delicate roast with bold flavor

Chocolate, Roasted almonds, Heavy body

Medium/Dark Roast with mild fruitiness

Balanced cocoa and fruity tanginess with a dark creamy body

Bakers Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Red Apple, Baking Spice, Milk Chocolate

Caramel, apple, pastry crust

Alluring aroma of cocoa with a hint of nuttiness.

Tangerine, Honey, Brown Sugar

Chocolate and mandarin orange

Vibrant cherries, molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Flavored with cinnamon and vanilla oils

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa and walnut

Almond, Toffee, Cocoa

Baker's Chocolate, Molasses, Citrus

Ripe berries, Chocolate

Dark Chocolate, Pecan, Grapefruit

Balanced body with big flavor

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Raisin, brown sugar, dried fruit, black tea

Milk chocolate with hazelnut and cashew.

Sweet and well balanced.

Nutty, chocolate, mango

Milk chocolate with hints of caramel and lemon

Orange, Milk Chocolate, Caramel